Dinner Prix Fixe
Available Everyday for $65 per person
First Course
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Angie Caesar
crispy cream cheese, everything bagel croutons, parmigiano
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Grilled Corn Salad
grilled yellow corn, cucumber, tomato, Greek feta
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Steak Tartare
hand cut tenderloin, sesame breadstick, house tartar dressing
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Blue Crab Rangoon
$5MD blue crab, cream cheese, sweet chili sauce
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Warm Shrimp Salad
$10mesclun mix, beurre blanc, avocado, watermelon radish, dill
Second Course
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Angie Burger
triple patty smash, American cheese, red onion, pickle, fries
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Bolognaise Blanc
rigatoni, wagyu beef rags, Italian sausage, 24 month parmigiano
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Vegetarian Chicken Parm
plant based cutlet, old school vodka sauce, fresh mozzarella, pasta
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Wagyu French Dip
$5prime ribeye, mozzarella, au jus, side of creamy horseradish
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Angie Chop Martini
$5pan fried bone-in pork chop, cherry peppers, parmigiano
Dessert
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Profiterole
vanilla gelato stuffed beignet, warm chocolate ganache
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Gelato
assorted flavors, single scoop